Hazelnut Barista Syrup
Toasted. Nutty. Buttery
Toasted hazelnut flavour adds a rounded, nutty sweetness to your favourite coffee. A much-loved café classic, it pairs beautifully with roasted coffee notes for a comforting morning cup or an iced afternoon treat. Keep it classic in a latte or mix it into hot chocolate for a delicious nutty twist.
HOW TO USE
Hazelnut Latte: Stir into your coffee and add your favourite hot milk.
Iced Coffee: Add to your coffee, pour over ice, top with cold milk and stir.
Make It Yours: Stir into hot chocolate for a hazelnut-flavoured treat.
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