SHIPPING NATIONWIDE IN NEW ZEALAND

Brown Sugar Shaken Iced Latte

Prep time

5 min

Servings

1

Category

Iced Coffee

INGREDIENTS

  1. 20mL QUARTERPAST Brown Sugar Coffee Flavour

  2. 1 Double Shot Espresso Coffee

  3. 120mL Milk

  4. Ice 

  5. A pinch of cinnamon or sea salt (if using)

Method

Step 1

Fill a shaker or jar with ice. 

Step 2

Add espresso, QUARTERPAST Brown Sugar, milk and cinnamon or salt if using. 

Step 3

Shake hard for 10-15 seconds until frothy and chilled. 

Step 4

Pour into a glass over fresh ice, and enjoy!